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Organic Yellow Moong Split

AED9 AED12

Stop eating polished stones! Our Organic Yellow Moong Split is 100% unpolished & raw. No marble powder, no oil—just pure, protein-rich nutrition that melts into a buttery dal in minutes. Taste the farm-fresh difference.

Organic Yellow Moong Split:

(Available)
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SKU:NDN-2443-O9TE

Categories:Seeds & Herbs

Our Organic Yellow Moong Split is sourced from certified organic farms that practice sustainable, chemical-free agriculture. These golden lentils are prized for their mild, earthy flavor and soft, creamy texture once cooked. Unlike heavier legumes, Yellow Moong is "de-husked," making it the lightest and most digestible member of the lentil family. Whether you are preparing a comforting soup or a protein-packed stew, these lentils offer a clean, plant-based nutrition source without any artificial polishing or additives.

Benefits

  • High Bioavailable Protein: A premier source of plant-based protein, essential for muscle repair and growth.

  • Easy on the Stomach: The lightest lentil to digest, making it perfect for children, the elderly, or those with sensitive guts.

  • Weight Management: High in dietary fiber and protein, which helps you feel full longer and reduces snack cravings.

  • Iron & Folate Rich: Supports healthy blood circulation and is an essential nutrient for expectant mothers.

  • Low Glycemic Index: Helps maintain steady blood sugar levels, preventing post-meal energy crashes.

Role in Your Health

In holistic nutrition and Ayurveda, Yellow Moong Split is considered "Tridoshic," meaning it brings balance to all body types. Its primary role in health is as a detoxifying agent. Because it is so easy to break down, the body can focus its energy on cellular repair rather than heavy digestion. It acts as a gentle internal cleanser, providing a steady stream of complex carbohydrates and potassium, which supports heart health and regulates blood pressure.

Versatile Uses

  • Classic Dal: Pressure cook with turmeric and salt, then finish with a "tadka" of cumin and ghee.

  • Kitchari: Mix with basmati rice and ginger for a traditional, one-pot detox meal.

  • Soups & Stews: Use as a natural thickener for vegetable soups to add a creamy consistency without dairy.

  • Moong Dal Chilla: Soak and grind into a batter to make savory, high-protein crepes or pancakes.

  • Salads: Boil until al dente (firm) and toss with fresh lemon, cucumbers, and herbs for a protein-rich salad.

Ingredients

  • 100% Organic Yellow Moong Split (Vigna radiata)

    • No added colors, no oil polishing, Non-GMO, and Gluten-Free.

Product Highlights

  • Certified Organic: Grown without synthetic pesticides, ensuring a chemical-free plate.

  • Unpolished Purity: We do not use water, oil, or leather polishing, retaining the natural nutrients and shine.

  • Quick Cooking: No pre-soaking required; cooks to a creamy perfection in just 15–20 minutes.

  • Nutrient Dense: Packed with essential vitamins (B-complex) and minerals (Magnesium, Potassium).

  • Sustainable Sourcing: Directly supports small-scale organic farmers and eco-friendly soil health.


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